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Posted by on in Recipes
Home Touch Trail Mix Prep time: 5 minutesPrep notes: Cooking time: 20 minutesYields: 10 people Ingredients: 2 cups almonds, raw1 cup pecans2 cups walnuts, raw2 cups pumpkin or squash seed, raw2 cups dried cranberries1 tablespoon olive oil (optional) Directions:     1. In a bowl mix together almonds, pecans, walnuts and seeds. Cover with water and soak overnight.    2. Preheat oven to 300 degrees.    3. Rinse and discard soaking water.    4. Add cranberries and add olive oil. Mix until everything is coated well.    5. Spread the mixture out evenly on baking sheet and place in the oven for about 20 minutes or until you can smell the roasting nuts and they start to turn a lot.    6. Cool and store in air tight glass container.Notes:     Try any nuts and dried fruit you like.    The nuts and seed do not have to be soaked or can be soaked for a few hours, but doing so helps their digestibility.Credit: ...
Tagged in: Snacks
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Crisp Cucumber Salsa w/ Gluten Free Chips: 2 cups finely chopped seeded peeled cucumber 1/2 cup finely chopped seeded tomato 1/4 cup chopped red onion 2 Tbsp minced fresh parsley 1 jalepeno pepper, seeded and chopped 4-1/2 tsp minced fresh cilantro 1 garlic clove, minced or pressed 1/4 c sour cream 1-1/2 tsp lemon juice 1-1/2 tsp lime juice 1/4 tsp ground cumin 1/4 tsp seasoned salt Gluten Free Tortilla chips In a small bowl, combine the first seven ingredients. In another bowl, combine the sour cream, lemon juice, lime juice, cumin and seasoned salt. Pour over cucumber mixture and toss gently to coat. Serve immediately with chips. SHARE this to your page to have for later use!! Source: Healthy Recipes...
Tagged in: Snacks
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